📁 味噌

Miso is a paste made by mixing cooked legumes, usually soybeans, with sea salt and a cultured grain called koji (usually rice or barley). The mixture is then aged in wooden vats for several days to several years.

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Popcorn with Basil and Sun-Dried Tomatoes
https://recipeland.com/recipe/v/popcorn-basil-sun-dried-tomatoe-373
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